When you think of easy drinking French rosé, you probably think of the light pink wine from the region of Provence on the Mediterranean Sea. But this rosé from the Loire Valley, further north closer to the Atlantic Coast, is as quaffable as they come. A blend of Grolleau, Gamay, and Cabernet Franc, Les Deux Moulins is marked by pronounced stone fruit and mineral flavors. Not to mention the price point can’t be beat